After a LOVELY last-minute trip down to Washington, D.C. this weekend (I don’t think I wore my jacket the entire weekend…we are finally headed in the right direction) It has me ready to add a little color into my entertaining mix. The timing is perfect, as I start planning a little gathering to celebrate the blog’s first year anniversary (time sure does fly!) and bright colors are going to be high on my list. Are you ready to add a pop of color?
No. 1 proof that even a simple dish can be taken to new heights with the right presentation.
No. 2 a table not afraid of color
No. 3 lemonade season is almost here! this cocktail version is right up my alley.
No. 4 blood orange roasted chicken seems like the perfect transition dish right into spring